I had the opportunity to share some early reflections on food banking in the time of COVID-19. https://paw.princeton.edu/article/california-food-bank-anthony-shu-16-watches-needs-grow

Where to Eat and Drink at Milpitas Square, a Chinese Mall in the Heart of Silicon Valley (Eater SF)

Published pre-quarantine. It was an honor to write about two of my favorite things–strip malls and Asian food. https://sf.eater.com/2020/3/3/21162405/best-restaurants-milpitas-square-chinese-mall-silicon-valley

Best Things I Ate in the Bay Area in 2019

Even with review sites and apps, I overlook restaurants that play a central role in others’ lives. Here are some that I actually visited…

What responsibility do you have when designing a public space?

The dish I remember the most.

Revisiting the potential of food trucks.

Mostly pictures.

What does it mean for a coffee shop to be post-industrial beyond the mason jars and incandescent lights?

What it’s like opening the first boba shop in your hometown.